This premium white tea boasts a one-of-a-kind, dynamic blend of tips and upper leaves, creating a robust and bold flavor. Its name originates from the visually striking white villi on the upper shoots, reminiscent of eyebrows. Unfermented, it is perfect for those in search of a potent and flavorful white tea adventure. Let this tea invigorate and uplift your day.
Brewed tea: light amber color.
Aroma: floral notes, hints of sweet fruit, and the crispness of fresh leaves.
Flavor: elegant, mature, and multifaceted with a combination of honey, fruit, and flower notes.
Aftertaste: fresh, long-lasting, sweet and fruity.
Ingredients: white tea.
Origin: Fujian Province.
Brewing
Traditional Method
Teapot/Gaiwan: Porcelain gaiwan. Water Temperature: 70-80°C (158-176°F). Brewing Time: 30-60 seconds. Steps: - Warm the gaiwan and cups. - Add 1-2 teaspoons of tea. - Brew and pour into cups.
- Enjoy!
Modern Method
Teapot or Mug: Use a glass teapot for a visual treat. Water Temperature: 80°C (176°F). Brewing Time: 3-5 minutes. Steps: - Steep the tea leaves in hot water. - Enjoy the delicate flavor.
This premium white tea boasts a one-of-a-kind, dynamic blend of tips and upper leaves, creating a robust and bold flavor. Its name originates from the visually striking white villi on the upper shoots, reminiscent of eyebrows. Unfermented, it is perfect for those in search of a potent and flavorful white tea adventure. Let this tea invigorate and uplift your day.
Brewed tea: light amber color.
Aroma: floral notes, hints of sweet fruit, and the crispness of fresh leaves.
Flavor: elegant, mature, and multifaceted with a combination of honey, fruit, and flower notes.
Aftertaste: fresh, long-lasting, sweet and fruity.
Ingredients: white tea.
Origin: Fujian Province.
Brewing
Traditional Method
Teapot/Gaiwan: Porcelain gaiwan. Water Temperature: 70-80°C (158-176°F). Brewing Time: 30-60 seconds. Steps: - Warm the gaiwan and cups. - Add 1-2 teaspoons of tea. - Brew and pour into cups.
- Enjoy!
Modern Method
Teapot or Mug: Use a glass teapot for a visual treat. Water Temperature: 80°C (176°F). Brewing Time: 3-5 minutes. Steps: - Steep the tea leaves in hot water. - Enjoy the delicate flavor.
