Indulge in a luxurious and refreshing tea experience. The aromatic coconut perfectly complements the fresh floral notes of the emerald-colored oolong tea leaves, creating a delicious blend that will awaken your senses.
Water Temperature: 90°C (194°F). Brewing Time: 3-5 minutes. Steps: - Place 1-2 teaspoons of tea leaves into preferred vessel.
- Steep and enjoy.
Oolong tea is great for multiple steepings.
Traditional Method (Gongfu Cha) Preferably to brew in yixing clay teapot or porcelain gaiwan. Water Temperature: 85-95°C (185-203°F). Brewing Time: 20-30 seconds for the first infusion. Steps: - Rinse and warm the teapot/gaiwan and cups. - Add 1-2 teaspoons of tea leaves. - Rinse the leaves briefly with hot water. - Brew and pour into cups.
Iced Tea
When preparing loose leaf iced tea, measure 3 teaspoons of tea for each 8-ounce glass.
Oolong tea offers a unique experience with each brew, revealing a variety of flavors due to its intricate nature. Feel free to customize the steeping duration and the quantity of tea leaves to suit your taste perfectly.
Indulge in a luxurious and refreshing tea experience. The aromatic coconut perfectly complements the fresh floral notes of the emerald-colored oolong tea leaves, creating a delicious blend that will awaken your senses.
Water Temperature: 90°C (194°F). Brewing Time: 3-5 minutes. Steps: - Place 1-2 teaspoons of tea leaves into preferred vessel.
- Steep and enjoy.
Oolong tea is great for multiple steepings.
Traditional Method (Gongfu Cha) Preferably to brew in yixing clay teapot or porcelain gaiwan. Water Temperature: 85-95°C (185-203°F). Brewing Time: 20-30 seconds for the first infusion. Steps: - Rinse and warm the teapot/gaiwan and cups. - Add 1-2 teaspoons of tea leaves. - Rinse the leaves briefly with hot water. - Brew and pour into cups.
Iced Tea
When preparing loose leaf iced tea, measure 3 teaspoons of tea for each 8-ounce glass.
Oolong tea offers a unique experience with each brew, revealing a variety of flavors due to its intricate nature. Feel free to customize the steeping duration and the quantity of tea leaves to suit your taste perfectly.