

1 review
Chrysanthemum Premium Black Tea in Little Lemon
- Description
- Brewing
Description
This premium tea is expertly crafted using tea leaves grown in a mountainous area. It is packed in a hollowed lemon peel, allowing the tea and citrus oils to mingle for a pleasant flavor and aroma. The tea is also visually appealing as the dried Chrysanthemum flowers unfurl in the water during the brewing process.
Truly amazing tea for amazing you!
Brew: delish and fragrant
Taste: tangy zing of lemon with the luxurious flavor of premium red tea and a hint of chrysanthemum flower
Origin: Jiangxi Province
Ingredients: tea leaves (Yunnan black tea), chrysanthemum flower, lemon skin
Shelf life: 18 months
Date of manufacture: March 2024Weight: each tea lemon weights approx. 0.5 oz (15 grams).
In the East and West, this type of tea is known by different names - "red tea" in China and "black tea" elsewhere. The color of the leaves and brewed tea is the reason for this distinction.
Brewing
To intensify the lemon flavor in your tea, tear a piece of the the lemon and place it in your Gaiwan or teapot prior to brewing. If you're in the mood for a small spectacle, simply place the entire lemon into the clear glass brewing vessel and watch as the chrysanthemum flower begins to bloom before your eyes. One lemon can be rebrewed many times.
Modern Method
Teapot or Mug: Preferably clear glass vessel.
Water Temperature: 95°C (203°F).
Brewing Time: 3-5 minutes.
Steps:
- Steep the whole lemon
- Watch the performance
- Enjoy the rich flavor.
Traditional Method
Teapot/Gaiwan: Clay or porcelain teapot.
Water Temperature: 90-95°C (194-203°F).
Brewing Time: 30 seconds.
Steps:
- Warm the teapot/gaiwan.
- Crack the lemon open and add loose tea leaves, flower, and a little lemon zest
- Brew and pour into cups.
- For each additional steeping add 30 seconds
M
Miriam T. This tea is a truly calming experience in a cup. Made from a whole dried citrus fruit filled with tea leaves or herbs, it slowly infuses the water with a golden hue and a delicate, slightly sweet aroma. The flavor is smooth and mellow, with gentle citrus notes and subtle herbal depth — perfect for quiet moments or as a refined companion to a rich dessert, like the chocolate-covered babka pictured. A unique and soothing brew that invites you to slow down and savor.