Haiwan Old Comrade 7578 Shu Puerh Tea (2022 year, 357g)
$4.80 – $40.00
Description
Brewing
Description
Experience the rich, velvety flavor of the "75" formula - a historic blend that has been revered in the tea industry since 1975. Perfect for Puerh tea enthusiasts of all levels, this timeless classic is not to be missed.
Before placing your order, we encourage you to learn about puerh tea to fully appreciate its qualities.
Brewing
Traditional Method Teapot/Gaiwan: Aged tea requires a yixing teapot. Water Temperature: 95-100°C (203-212°F). Brewing Time: 10-30 seconds. Steps: - Rinse and warm the teapot/gaiwan and cups. - Break off a small piece of tea from the cake (if using a cake). - Rinse the tea leaves with a quick infusion. - Brew and serve.
- For any additional brew extend the steeping time by 10-15 seconds
Modern Method
Teapot or Mug: Any suitable vessel. Water Temperature: 100°C (212°F). Brewing Time: 4-5 minutes. Steps: - Place tea in the teapot/mug. - Steep and enjoy.
Experience the rich, velvety flavor of the "75" formula - a historic blend that has been revered in the tea industry since 1975. Perfect for Puerh tea enthusiasts of all levels, this timeless classic is not to be missed.
Before placing your order, we encourage you to learn about puerh tea to fully appreciate its qualities.
Brewing
Traditional Method Teapot/Gaiwan: Aged tea requires a yixing teapot. Water Temperature: 95-100°C (203-212°F). Brewing Time: 10-30 seconds. Steps: - Rinse and warm the teapot/gaiwan and cups. - Break off a small piece of tea from the cake (if using a cake). - Rinse the tea leaves with a quick infusion. - Brew and serve.
- For any additional brew extend the steeping time by 10-15 seconds
Modern Method
Teapot or Mug: Any suitable vessel. Water Temperature: 100°C (212°F). Brewing Time: 4-5 minutes. Steps: - Place tea in the teapot/mug. - Steep and enjoy.