Xiaguan Jinxi Sheng Puerh Tea Tuocha (2016 year, 100g)

Experience a robust tobacco base with this Xiaguan Jinxi Sheng Puerh Tuo from the respected Xiaguan factory. As it has aged, its initial smokiness has transformed into a flavorful blend of spice and camphor. Its high quality is marked by the distinct "golden ribbon."

Taste: thick body and full flavor

Appearance: tuocha (bird nest shape)

Production year: 2016

Net weight: 3.5 oz (100g)

Origin: Yunnan Province

Storage conditions: store in a clean, ventilated, dark, dry and odor-free environment

Shelf life: suitable for long term storage under the storage conditions

Steep large tuocha in small amounts at a time.

Traditional Method

Teapot/Gaiwan: Aged tea requires a yixing teapot.
Water Temperature: 95-100°C (203-212°F).
Brewing Time: 10-30 seconds.
Steps:
- Rinse and warm the teapot/gaiwan and cups.
- Break off a small piece of tea from the tuocha.
- Rinse the tea leaves with a quick infusion.
- Brew and serve.

Modern Method

Teapot or Mug: Any suitable vessel.
Water Temperature: 100°C (212°F).
Brewing Time: 4-5 minutes.
Steps:

- Break off a small piece of tea from the tuocha.

- Place tea in the teapot/mug.
- Steep and enjoy.